Aquiares Estate is the largest Rainforest Alliance Certified coffee farm in Costa Rica. Family owned since its founding, the farm is known for the quality of the high-altitude, shade-grown Arabica Coffee it produces. Along with its distinctive coffee, a century of history has also helped to shape the farm into a model of ecological sustainability & social responsibility. Aquiares is not just a Coffee Farm. Aquiares is a Community.
A variety unique to Aquiares, which caries not only the name, but the actual hope for tackling climate change over the next decades. With great vigour and pest resistance, inherited from it's Sarchimor parent, and elegant cup characteristics from it's Ethiopian parent; it has come to find it's own place in our farm, and in the favourite's list of our buyers. Notes: Green apple, tangerine, plum, caramelLEARN MORE
Inspired on the traditional african method of processing coffee, the cherries are spread in a patio for solar drying, without previously removing the pulp that surrounds the bean. Over a slow drying process which takes up to 3 weeks, the beans absorb traces of the alcohols and sugars that make up the fruit of the cherry. The result is a coffee which will conquer the taste buds of those who crave exotic, sweet flavours. Our Naturals offer unique blueberry and chocolate notes, within a very complex body and fine acidity.LEARN MORE